Best rated commercial candy making equipment manufacturer and supplier: The gummy syrup will flow into molds and be molded into various shapes to create the gummy. This process requires entering a cooling tunnel for cooling and solidification. The cooling process is crucial to ensure that the gummy retains its shape and texture and is ready for packaging. As the fondant dries and cools to solidify, the fondants gradually take shape, at which point they can be removed from the molds and undergo other processes such as cleaning and sorting. The final step in gummy production is packaging. Packaging equipment is used to seal gummies into individual wrappers, bags or containers ready for distribution and consumption. This equipment may include automatic bagging machines, flow wrappers and labeling machines to streamline the packaging process and ensure the gummies are securely sealed and labeled. Discover additional details at confectionery equipment suppliers.
The basic material for the operation of the hard candy production line is granulated sugar, which accounts for 60% to 75% of hard candy. The solution to the manufacture of hard candies is how to make hard candy with a liquid center and how to make hard candy with a soft center. After the sugar is dissolved in water, it changes from a crystalline state to an amorphous state and needs to be dehydrated and concentrated by the hard candy production line. When the pure sugar solution is dehydrated and concentrated, the final result is still a crystal.
The chewy candy cut and wrap machine is a candy cutting machine, a cut and twist wrapping machine, which can cut the size, shape and length of the candy into small pieces, and quickly wrap all kinds of chewing gum, bubble gum, soft caramel, toffee and chewy candy. The chewy candy cut and wrap machine can produce and pack square, rectangular, cube and log-shaped candies, and pack them in the form of double twist packaging. It can also be called a double twist candy wrapping machine.
The deposited marshmallow line is strictly controlled by our professional team. The produced candies have better taste and quality. The deposited marshmallow line is used to produce marshmallow, toffee and other inflatable candy products. The air pressure stirred candies have uniform density, good elasticity and good taste. The cotton candy depositing line equipment has high production efficiency and easy operation. It can be equipped with 1-3 sets, the “Jam Filled Marshmallow Forming Machine” is used at the same time. The deposited marshmallow line is simple to operate, high in output, and can produce high-quality marshmallows by adopting technological formula.
Yinrich is a professional lollipop depositing line manufacturer. Our lollipop depositing line is equipped with SHS type automatic stick insertion system. This new design has the largest output capacity and higher placement accuracy. It is this characteristic that makes the lollipop depositing line produced by Yinrich sell well in the market. In addition, we also have a professional team of talents and perfect after-sales service to strive for the product needs of different customers.
Yinrich is a professional biscuit filling machine manufacturer. The biscuit making machines manufactured by Yinrich have different sizes and specifications, which are suitable for production plants of different sizes. In addition, our biscuit filling machine is easy to operate. You can remember the recipe and adjust the operating parameters on the fly. The biscuit filling machine can accurately fill the sandwich jam without stopping the machine. This ensures maximum productivity. Find extra details on yinrich.com.
Yinrich is the marshmallow production, line manufacturer. The marshmallow-making machine provided by Yinrich is made of brushed stainless steel. The technology and techniques in marshmallow production line for sale is manufactured in accordance with QS standards. The marshmallow manufacturing process fully meets the requirements of food hygiene. If you want to know more about the marshmallow production line for sale, please contact us directly.
The lollipop dies forming line is a new generation of new hard candy molding equipment developed based on the introduction and digestion of advanced technology, combined with consumer candy production process requirements. The lollipop forming line is suitable for the production of filled or non-filled hard candies with different specifications and shapes. It is one of the essential key equipment for the lollipop die-forming line of die-hard candies.
Yinrich has been a leading professional machinery designer and manufacturer in China since 1996, providing high-quality candy and chocolate processing machinery, packaging equipment and food machinery, and continuously developing and manufacturing a variety of automated fructose equipment to meet user needs. As a professional supplier of customized automated snack equipment, Yinrich can integrate industry characteristics and customize one-stop smart factory solutions for you, so that your production can be automated, transparent and put into production quickly.
Sweet Fruit Candy – Gummy Fruits come in a variety of tastes, and their shapes are modelled after real fruits. Gummies were made by imitating the texture of juice from a fruit and then slightly changing its taste to imitate real fruit. Sour Patches – Among kids, the candy implying those sour faces are a must to crunch-it forces them to suggest the sour punch candy. The two products acid powder and acid icing are their widespread toppings among the many others, which tend to make lime more salivary. Increased Production Efficiency – The automatic gummy production line of good quality is a convenient tool as it allows you to get your gummy production increased drastically during a short period which means the efficiency of the output is higher.
The hollow type bubble gum line is a machine used to produce filled bubble gum. Yinrich has developed a series of hollow type bubble gum line. This full line is for making special shape bubble gum, such as ball shape, watermelon shape, olive shape, lizhi shape, tennis shape or other required shapes with or without center filled inside. This kind of kitchen equipment is specially used to produce sweets, biscuits and other snacks. Yinrich has many years of research in the production of this commercial kitchen equipment, and is equipped with a professional talent team to provide customers with high-quality products and perfect services.